Small Plates
Artisanal CharcuterieGrilled baguette |
$16.00 |
Local Artisanal Cheese TastingQuince paste, roasted grapes, cranberry walnut bread |
$16.00 |
Warm Buratta Cheese DipOrganic toybox tomatoes, pesto, grilled sourdough |
$16.00 |
Caramelized Brussels SproutsPecorino cheese, crispy sage |
$8.00 |
Pacific Rock ShrimpLemon, chili flakes, grilled sourdough |
$12.00 |
Shrimp Spring RollsSweet chili sauce |
$18.00 |
House-Prosciutto & MIssion Fig FlatbreadBalsamic vinegar, laurel chenel chévre |
$18.00 |
Certified Angus SlidersFiscalini cheddar cheese on brioche buns |
$18.00 |
Organic Deviled EggsHouse-smoked salmon & roe |
$10.00 |
Mission Street TacosHouse-made pork carnitas, tomatillo salsa, corn tortillas |
$16.00 |
Blistered Shishito PeppersMaldon salt |
$8.00 |
Dungeness Crab Mac & Cheese |
$13.00 |
Red Wine
Willakenzie"Giséle", Pinot Noir, Oregon |
$13.00 |
Rodney Strong"Symmetry", Meritage, Alexander Valley |
$18.00 |
De LoachPinot Noir, Russian River |
$12.00 |
KitslerPinot Noir, Russian River |
$22.00 |
Davies FamilyPinot Noir, Sonoma |
$15.00 |
Cain"Cuvée", Red Blend, Napa |
$16.00 |
Frank FamilyZinfandel, Napa |
$13.00 |
Robert Sinskey"POV", Red Blend, Napa |
$15.00 |
BillhookCabernet Sauvignon, Napa |
$16.00 |
Round PondCabernet Sauvignon, Napa |
$18.00 |
MacMurray"Santa Lucia Highlands", Pinot Noir, Monterey |
$14.00 |
Decero"Remolinos Vineyard", Malbec, Mendoza, Argentina |
$10.00 |
Champagne & Sparkling Wine
SchramsbergBlanc de Blancs, Calistoga |
$15.00 |
JcbN°69 Rosé, Burgundy, France |
$10.00 |
Piper HeidsieckBrut, Reims |
$17.00 |
White Wine
Chalk HillSauvignon Blanc, Russian River |
$12.00 |
JcbN°81 Chardonnay, Sonoma |
$12.00 |
Patz & Hall"Dutton Ranch", Chardonnay, Sonoma |
$14.00 |
AnticaChardonnay, Napa |
$15.00 |
LloydChardonnay, Napa |
$16.00 |
DuckhornSauvignon Blanc, Napa |
$14.00 |
Swanson"Morning Sun" Pinot Grigio, Napa |
$11.00 |
Bonnie Doon"Le Cigare Blanc", Santa Cruz |
$11.00 |
Large Plates
Spicy Steamed Manila ClamsGinger, lemongrass broth, malaysian sambal, sourdough |
$15.00 |
Mussels FritesAnisette, fennel, onions, tomato, yukon fries |
$16.00 |
Fisherman's Wharf Crab CakesHouse-made tartar sauce, arugula grilled lemon |
$19.00 |
Classic Caesar SaladSourdough croutons, regianno parmigianno, boquerones |
$0.00 |
Vietnamese Baguette Sandwichchef Michael Lu's signature bánh mì, made with pickled vegetables, cilantro, spiced mayonnaise |
$15.00 |
Certified Angus BurgerFiscalini cheddar, garlic aioli, brioche roll |
$17.00 |
Oregon Bay Shrimp LouisHard boiled egg, avocado, thousand island, mixed organic baby greens |
$15.00 |
San Francisco CioppinoDungeness crab, prawns, mussels, clams |
$34.00 |